This bright pink Tavel opens with a complex nose, with aromas of blood orange and graphite enhanced by notes of raspberry and peach. Its mouth is juicy with a chalky and mineral acidity and a nice lively and energetic finish.
Serve it around 10°C with white meats, stuffed vegetables, cold cuts, pasta with sauce or as a dessert with fruit salads.
Grape variety: 50% Grenache Noir and Grenache Blanc, 15% Cinsault, 15% Mourvèdre, 10% Syrah, 10% Clairette,
Taste and flavor: Crisp and dry
Alcohol content: 14°5
Allergen: Sulphites
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