Origin and Terroir
The Corton Les Grandes Lolières vineyard, located at an altitude of approximately 350 meters, benefits from excellent sun exposure and well-drained limestone soils. This Grand Cru site imparts a unique minerality and complexity to the wine, reflecting the rich Burgundian heritage.
Vineyard and Winemaking
Capitain-Gagnerot employs traditional Burgundian viticulture techniques, including meticulous canopy management and hand harvesting. The grapes are gently destemmed and undergo spontaneous fermentation in oak vats, followed by aging in 25% new French oak barrels for 18 months, allowing for refined oak integration.
Tasting Profile
Aroma and Bouquet
The 2023 vintage offers an intricate nose of red and black berries, wild strawberry, violet petals, and a hint of forest floor. Delicate spicy notes of cinnamon and clove emerge with time in the glass.
Palate and Finish
On the palate, the wine is concentrated and well-structured, with velvety tannins and a vibrant acidity that enlivens the fruit core. The finish is long and persistent, featuring lingering bramble fruit and mineral undertones.
Food Pairing and Service
Serve at 16–18 °C alongside roasted lamb, duck breast with berry sauces, or mature cheeses like Époisses. Decant for one hour to fully unlock its aromatic potential.
Cellaring Potential
This 2023 Corton Les Grandes Lolières promises graceful aging for 10–15 years, evolving with layers of complexity and refined tertiary characteristics over time.
